Azalea Cocktail Recipe (3-Ingredient)

Ingredients:

1 ½ oz Gin 2 oz Pineapple Juice ½ oz Lemon Juice (freshly squeezed) Splash of Grenadine Ice Cubes Lemon Twist or Cherry (for garnish)

Instructions:

Start by filling your cocktail shaker halfway with ice to ensure the drink gets perfectly chilled and refreshing for a delightful sip.

Pour 1 ½ oz of smooth gin into the shaker, setting the base for this bright and fruity Azalea cocktail creation.

Add 2 oz of fresh pineapple juice for a tropical, sweet twist that balances perfectly with the gin's botanicals.

Squeeze and pour ½ oz of fresh lemon juice to add a crisp, citrusy note that enhances the cocktail’s refreshing character.

Add just a splash of grenadine for a beautiful pink hue and a subtle, sweet undertone to charm your senses.

Shake the mixture well for about 15 seconds, making sure all the flavors blend and the drink chills evenly.

Strain into a chilled glass, garnish with a lemon twist or cherry, and enjoy your elegant Azalea cocktail!

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